Dental Surgery + Food Freedom

We all have things that we procrastinate on!

I rediscover my unconditional love for the vet profession daily!

I LOOOVE that I get to do advanced dentistry, general surgery, detangle f***ed up medical investigations that would make Sherlock Holmes envious! I am a neonatologist, gerontologist, anaesthesiologist, ER vet, feline whisperer, obstetrician, and so much more…. I freaking love it!

There are NO hard days! And there is no day at work that I don’t belly laugh at least a couple of times.

When we have a staff shortage because it’s a winter-colds season (not to mention “the plague,” aka COVID &CO), we do what we always do. We take one patient at a time and go home in time…. OR NOT!

I had a patient recently that presented an exciting challenge.

It was definitely my WTAF moment of the day!

The cystic structure created the hole in his maxilla; I just lifted the gingival flap!

The patients went home in time but completing the medical charts and providing the accurate info to the patients’ insurance companies was something I procrastinated on today.

WHY?

Because it was something new, not a routine and straightforward surgery, my brain told me that it would take a long time, it wouldn’t be accurate enough, the explanation and description would suck….and the whole catastrophizing BS!

After my vet job, I would have been home in time if I had a coaching client.

Without that, I allowed myself to slow down, put on some music, and enjoy the medical chart writing… WITH THE BASICS IN PLACE!

The BASICS against procrastination mean to have a 10 minutes-chunks timer on! 😅

Food was not an issue!

We have plenty of candies and bakery products from our medical reps or pet owners.

Food IS NOT an issue anymore, people!

I ate my packed lunch at 2:00 pm.

I’ve had my water. Not enough though, I will probably get a slight headache tomorrow… 🤓🤨

Foodwise I have NO DOUBT in my bones that I will eat what we plan to eat.

THERE ARE NO HARD DAYS THAT CURRENTLY REQUIRE FOOD OR BOOZE!

Do you want this freedom and confidence around food?